We stayed at the elegant Venetian Hotel, conveniently located within easy walking distance of the spectacular Sphere. After a short flight from Oakland Airport, a limousine whisked us to the Venetian, where we checked into a fabulous suite with sweeping views of the Vegas skyline.
Our visit began with a delightful brunch at Chef Thomas Keller’s acclaimed Bouchon, one of our all-time favorites. Located inside the Venetian, Bouchon serves both brunch and dinner daily, and once again, Chef Keller’s classic French cuisine did not disappoint.
On a perfect sunny Las Vegas morning, we enjoyed cocktails, delicious food, and impeccable service on the restaurant’s charming patio. The croque madame, quiche, and frites were outstanding, and we especially loved the warm muffins and decadent desserts.
After a short rest, we made our way to the Sphere for a spectacular Eagles concert, celebrating 53 years of legendary music. The band opened with Hotel California and performed for over two mesmerizing hours — a truly unforgettable experience enhanced by the Sphere’s breathtaking sound and visual effects.
The following day, we returned to the Sphere for the classic Wizard of Oz show, another sensational performance that brought new magic to this timeless story.
That evening, we dined at Smith & Wollensky, one of America’s premier steakhouses. Founded in 1977 by Alan Stillman in New York City, the restaurant now boasts many locations across the U.S. and abroad. Interestingly, its famous name was chosen at random from the New York phone book! The Las Vegas location, set in the Venetian’s Grand Canal Shoppes, lived up to its stellar reputation with outstanding steaks and service.
To end the evening, we enjoyed a soothing gondola ride through the Venetian’s pristine waterways — a peaceful and romantic way to conclude a wonderful trip.
In conclusion, the Sphere is an absolute “must-do” — a world-class entertainment venue that deserves a spot on every Las Vegas bucket list.
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